You Are Strawberry Pocky |
 Your attitude: fresh and sweet Comforting, yet quirky ... quietly hyper You always see both sides to everything |
Sweet. Strawberry Pocky is tasty goodness. I like to grind down my pocky. Or let it sit in my mouth until it's kinda soggy, nip it off, and then move the next section in. Strange how tiny breadsticks became so obsessive for people.
Today will the be SLR potluck. Myah kept asking me what I was bringing b/c she had to put together the list, and I was like Salmonella! Tapeworms! Plain White Rice! Anyways, I'm bringing rice w/ chicken, tomatoes and mushroom. Added too much pepper though so it has more bite than I like. Anyways, broke a stick of chives over it so it'll look pretty. Hah! Guess who watches the Food Network! Anyways, b/c I only use the meat from the drumstick, I cooked the thigh in the rest of the tomatoes. Amazing how much fat comes from the skin. Literally the oil was popping up so hard it was covering the pan lid like steam. Scary. Put it on a bed of rice, and surrounded the rice w/ the squash/carrot/broccoli dish I made last night. And topped it w/ a chive. It was pretty. And the chicken was sooo good.
Yeah, I'm so not bragging when I say that I can get better food at home. I don't know why D would think I was referring to his cooking when I was telling him that I said that to everyone who wanted to know why I wasn't going to the Gala. Although my wrists aren't tough enough. I had to chop off the rind of the squash, and b/c I was using a butcher's knife, my wrist and hand were so sore w/ only 1/4 the squash I had to stop and rest. So sad. Must build up my stamina for cooking. Graaaaahhh!! Was watching the Food Network Challenge, and it's just amazing the chefs will spend 7 hrs working on sugar sculptures. Although overall I think I need to work out or something. My back is so stiff. I can hear my sternum crack when I stretch.
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